The closure of East Pacific, a beloved Staten Island Chinese restaurant, marks the end of an era for the Lau family and the community they served for nearly two decades. This restaurant was more than just a place to eat; it was a cultural hub, a second home for many, and a testament to the family's hard work and dedication. The Lau family's story is a fascinating one, filled with personal triumphs and a deep sense of community.
Helen Lau, a former gym teacher and table tennis player, built a successful restaurant empire. Her journey began in Fujian, China, where she immigrated to the United States, settling in Queens before eventually moving to Huguenot. Her success in the restaurant business is a testament to her hard work and determination. Lau's success is not just measured by the number of restaurants she owns, but also by the impact she has had on the lives of her employees and customers.
The Lau family's dedication to their work is evident in the way they treated their employees as an extended family. They helped staff commute from Brooklyn and celebrated milestones together outside of work. This sense of community and loyalty is what made East Pacific such a special place.
The closure of East Pacific is a bittersweet moment for the Lau family and the community. While it is a reminder of the impermanence of businesses, it is also a celebration of the memories and traditions that were created within its walls. The Lau family's legacy will live on through the continued service of their other restaurants, including Empire Szechuan in Eltingville and on Forest Avenue.
The impact of East Pacific's closure is felt not only by the Lau family but also by the customers who have become part of the family. The restaurant's dim sum service, known for its 45 varieties, was a cultural touchstone for many Staten Islanders. The loss of this beloved restaurant is a reminder of the importance of local businesses and the impact they have on the community.
The closure of East Pacific is a reminder that businesses are not just about profit, but also about the relationships and memories they create. It is a call to action for the community to support local businesses and to cherish the memories and traditions they bring to our lives. The Lau family's story is a testament to the power of hard work, dedication, and community, and their legacy will live on through the continued service of their restaurants.
